In the early days, public Wi-Fi networks often resembled the Wild West, where ARP spoofing attacks that allowed renegade users to read other users' traffic were common. The solution was to build cryptographic protections that prevented nearby parties—whether an authorized user on the network or someone near the AP (access point)—from reading or tampering with the traffic of any other user.
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But agar’s superior qualities come with complex chemistry. “To speak of agar as a single substance of certain (if known) chemical structure is probably a mistake,” wrote phycologist Harold Humm in a 1947 article. According to the Food and Agriculture Organization of the United Nations, agar is merely recognized as “a hydrophilic colloid extracted from certain seaweeds of the Rhodophyceae class.” In terms of its actual composition, agar is mostly a combination of two polysaccharides, agaropectin and agarose, which themselves are complex and poorly-characterized polysaccharides made mostly (but not exclusively) from the simple sugar galactose.8
第二站，他飞越太平洋，抵达洛杉矶，拜访家族上一代中年纪最大的大姨。她是1990年才最后离开越南的。